Menus

Snacks

• Arancini

  peas, meat ragù

  10

• Zucchini Fritti

  parmigiano

  10

• Mediterranean Olives

  lemon zest

  9

• Artichoke Fries

  mustard aioli

  11

• Buffalo Mozzarella

  bottarga

  12

Boards

• Seafood

  grilled, head-on shrimp, calamari, scallops, arugula, house-made pesto

  29 SM /
  49 LG

• Meats & Cheeses

  finocchiona, prosciutto, provolone, parmigiano, mozzarella, marinated eggplant, grilled artichokes, roasted peppers

  22 SM /
  32 LG

• Vegetarian

  grilled zucchini, eggplant, grilled mushrooms, beets, goat cheese, rosemary pesto

  18

• Positano Burger

  applewood smoked bacon, Vermont cheddar cheese, caramelized onions, garlic aioli, fries

  19

• Chicken Panini

  spinach, fontina, fries

  17

Appetizers

• Artichoke Soup

  chicken, ricotta dumplings

  11

• Caesar Salad

  house-made croutons

  11

• Grilled Artichoke Salad

  endive, baby arugula, radicchio, shaved parmigiano

  13

• Roasted Beets

  arugula, goat cheese, pistachio

  13

• Burrata

  cherry tomatoes, lemon confit

  16.5

• Spicy Fried Calamari

  pickled peppers, goat cheese

  17.5

• Grilled Octopus

  corona beans, grilled artichokes

  18.5

• Mussels

  marinara, garlic

  16

Pasta

• Paccheri

  spicy vodka sauce, sun-dried tomatoes, breadcrumbs

  19

• Gnocchi

  potato dumplings, octopus, shrimp, mussels, tomato

  23

• Seafood Risotto

  arborio rice, baby shrimp, mussels, calamari

  23

• Casarecce

  bolognese ragù, provolone

  21.5

• Linguine

  sea urchin & crab, black squid ink

  23.5

• Ravioli

  house-made, spinach, squash, asparagus, fontina, pine nuts, sun-dried tomatoes

  19

• Spaghetti

  little neck clams, peperoncino

  22

Sides

• Eggplant Parmigiana

  14

• Broccoli Rabe

  10

• Positano Fries

  9

• Marble Potatoes

  9

• Wild Mushrooms

  10

• Meatballs

  ricotta

  13

Chilled & Raw

• Top Neck Clams

  long island, cocktail sauce

  2.5 ea

• Chilled Lobster

  avocado, mango, mustard vinaigrette

  19

• Shrimp Cocktail

  cocktail sauce

  3.5 ea

• Crab Tacos

  cucumber, avocado, radish, chipotle aioli

  5 ea

• Oysters

  tarragon mignonette, cocktail sauce

  MP

• Tuna Tartare

  avocado, chives, jalapeño

  17

• Seafood Salad

  octopus, shrimp, calamari, fennel, celery, lemon

  18

• Aldo’s Seafood Harvest

  select oysters, top neck clams, shrimp cocktail, seafood salad

  30 SM /
  58 LG

Entrees

• Grilled Salmon

  herb-dusted, broccoli, crispy onions, limoncello

  24

• Zucchini Crabcake

  jumbo lump crab meat, pan-seared, zucchini, spinach, potatoes, lemon butter

  31

• Pan-Seared Branzino

  parsnip purée, mushrooms, leeks, truffle oil

  26

• Herb-crusted Mahi Mahi

  roasted tomato, lemon, broccoli rabe

  24

• Diver Scallops

  pesto risotto, lemon confit

  30

• Chicken Parmigiana

  mozzarella, spinach, potatoes

  21.5

• Veal Saltimbocca

  sage, prosciutto, mushrooms, marsala, mozzarella, spinach

  23.5

• Pork Chop Milanese

  frisée, arugula, lemon

  31

• Pan-Seared Pork Chop

  cherry peppers, marble potatoes

  31

• WHOLE FISH

  fried or grilled

  39

• HEREFORD 1881 NY STRIP

  16oz., arugula, parmigiano, gremolata

  48